Miguel Maestre is a highly talented and passionate Spanish-born Australian chef, restaurateur, author, and television presenter. Born on 5th November 1979 in the bustling city of Murcia, Spain, Miguel’s culinary journey began at an early age, where he learned to cook traditional Spanish dishes from his grandmother. His love for cooking drove him to pursue culinary training, completing his education in Europe.
Miguel’s remarkable cooking skills and genial personality have propelled him to great heights of success in the culinary industry. He began his culinary career as a head chef in numerous five-star restaurants in Spain, where he mastered his craft and earned several accolades for his excellent performance. He later honed his skills by working in Michelin-starred restaurants throughout Europe, where he learned new techniques and expanded his culinary horizons.
In 2010, Miguel moved to Australia and quickly made an impact on the local culinary scene. He is best known for his appearances as a judge on Australian cooking show, ‘The Spanish Chef,’ and as a presenter on Channel 10’s hit show, ‘The Living Room.’ His undeniable culinary talent, combined with his exuberant personality, has earned him a loyal fan base in Australia and around the world.
Aside from his television appearances, Miguel also owns and operates multiple restaurants in Sydney and Melbourne, including the popular tapas joint, ‘El Toro Loco.’ He has also penned several cookbooks, where he shares his passion for Spanish cuisine and his recipes with the world.
Miguel Maestre is an inspiring chef, restaurateur, author, and television personality who continues to push the boundaries of the culinary industry. His unwavering passion for food and his infectious personality make him a beloved figure in the Australian culinary scene and beyond.