Wanting to find out the top recipe’s of MN2S celebrity chef Gizzi Erskine? Keep reading to find out more.
Food writers and TV chefs occupy a special place in our hearts, offering us the opportunity to indulge without expanding our waistlines by drinking in the delicious dishes they cook up at a safe distance, through a TV screen on on the pages of a book.
Of late the food world has undergone a sea-change, with fussy, complicated ingredients and hundreds of steps to complete a recipe falling out of fashion, and simple, healthy, easy cooking having a renaissance.
Gizzi Erskine has been part of that, publishing books including Skinny Weeks & Weekend Feasts, Gizzi’s Kitchen Magic and My Kitchen Table: 100 Foolproof Suppers and appearing on her own TV show on the BBC, as well as in segments for other shows and networks.
Her privileged position as one of the UK’s favourite chefs makes her perfectly placed to make an appearance as a celebrity guest at your next event. Not only is food a topic with universal appeal, which is sure to capture even the most diverse audiences, but as an authoritative figure in the foodie world, Erskine is perfectly placed to endorse a new food product or kitchen gadget.
With her warm and engaging personality, Gizzi is an ideal choice of celebrity guest whatever your event is – from a glamorous evening ball to a brunch event launching a new product or some light relief at a corporate event. Keep reading to see some of the Gizzie Erskine recipes we rate the most:
Korean bulgogi chicken stir-fry
Korean food is one of the hot trends in the foodie world right now, with delicacies such as Kimchi and Bibimbap as fashionable as they are delicious.
This tasty stir-fry is a healthy and delicious way to get involved with the trend in your home cooking; an easy marinade combines moreish sweet and salty flavours, while the addition of Kimchi (pickled veg to you and I) ensures that the dish isn’t overwhelmingly rich,
The best bit? The only time consuming part of this dish is leaving it to marinade, so it’s an easy weeknight dinner.
Serving any kind of layered dessert in a glass is a quick and easy way to make it look stylish and skilled, which is probably why it’s so popular right now!
This is an easy recipe that takes less than half an hour to whip up – all of the ingredients can be picked up at your local corner shop, and you can even make it in small quantities – cooking big desserts for just a few people can easily become quite wasteful. It’s also extremely tasty, making it the perfect dish to impress those last minute guests.
Once the preserve of knit-your-own-muesli hippies, hummus is now a staple of the British diet, perfect for upping your fibre intake in a tasty way. This yummy avocado version adds a twist of tastiness to the dish, as well as some different vitamins making it a healthy choice.
Whip up a batch next time you have friends round for a movie night or the big match is on TV – toasted wholemeal pita breads are a healthy way to serve it, or treat yourself with a big bowl of nachos.
There aren’t many celebrities with such a broad appeal as Gizzi Erskine, and as a real woman of the moment, she could be a perfect choice of guest for any event that you have coming up; especially if there’s already a food angle to it.
If you’d like to book her as a celebrity speaker or to endorse a product, get in touch with the Gizzi Erskine agent, MN2S, where the friendly staff will be happy to talk you through your options.
If Gizzi isn’t quite the right choice for your event, never fear; there are plenty of other celebrities on the books at MN2S from all walks of life, and there’s sure to be someone who’s ideal to speak at your next event, whatever the audience.