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Topjaw

Topjaw, led by Jesse Burgess and Will Warr, has evolved from a social media food and travel platform to an influential media entity, culminating in Jesse Burgess hosting the Apple TV docuseries 'Knife Edge: Chasing Michelin Stars'.

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Audience Reach

Past Works

Apple TV

Jesse Burgess hosted the docuseries 'Knife Edge: Chasing Michelin Stars', executive produced by Gordon Ramsay, which unveils the world of chefs pursuing a Michelin Star. The series was filmed over twelve months across different continents.

BRAND PARTNERSHIPS
Early 2010s

Co-founded Topjaw

MILESTONE
Early 2010s

Topjaw begins creating engaging food and drink review content

MILESTONE

Topjaw gains significant social media following on platforms like Instagram and YouTube (Ongoing)

MILESTONE
2020s

Featured in The Gentleman's Journal

MILESTONE
2020s

Featured in The Sun

MILESTONE
2020s

Featured in The Telegraph

MILESTONE
2020s

Featured in The Times

MILESTONE
2023

Featured in GQ Magazine

MILESTONE
2025

Jesse Burgess hosts 'Knife Edge: Chasing Michelin Stars' on Apple TV

MILESTONE

About

Topjaw is a prominent social media brand co-founded by Jesse Burgess and Will Warr, focusing on food and drink reviews and culinary tourism. The duo is recognized for their engaging and entertaining content reviewing restaurants and bars. Initially, Burgess worked in marketing for Candy Kittens, a sweets company, while Warr produced films for various brands. Their collaborative venture, Topjaw, gained significant traction on platforms like Instagram and YouTube, where their videos have influenced dining trends and restaurant bookings in London and beyond. Their content often highlights hidden gems and hyped establishments, establishing them as influential figures within the food media landscape.

Jesse Burgess’s career expanded significantly with his role as the host of ‘Knife Edge: Chasing Michelin Stars’, an Apple TV docuseries executive produced by Gordon Ramsay. This series, filmed over an entire year across multiple continents, provides an in-depth look into the process of chefs pursuing Michelin Stars. Burgess’s approachable style and genuine curiosity helped make the often exclusive world of fine dining accessible to a broader audience. The show travels to kitchens in the U.S., U.K., Italy, Mexico, and the Nordics, capturing the emotional and professional challenges faced by chefs at various stages of their Michelin journey.

The docuseries offered unprecedented access to the Michelin Guide’s secretive inspection process, including interviews with anonymous inspectors and glimpses into award ceremonies. This project marked a pivotal moment in Burgess’s career, showcasing his transition from a social media content creator to a television host. The series emphasized the dedication and passion required in the fine dining industry, highlighting the personal stories and ambitions of chefs. Topjaw continues to focus on storytelling, with plans to document the history and challenges of iconic hospitality businesses in London, aiming to preserve their legacy within the industry.

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Expertise

Themes & Genres

Formats

  • Live performance
  • Brand ambassador / endorsement
  • Media & campaign appearances

News

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Frequently asked questions ABOUT BOOKING Topjaw

What types of brand work does Topjaw do?

What influences pricing for brand deals?

What information do you need for a proposal?

Can Topjaw create custom content for our campaign?

Does Topjaw do voiceovers or on-camera work?

Can Topjaw also participate in other types of events or campaigns?

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