Marisa Moore is a registered dietitian nutritionist and culinary expert who helps individuals and brands navigate food and nutrition science. After beginning her impactful career in nutrition communications, Marisa Moore quickly established herself as a trusted and authoritative voice in the field. Earlier in her career, she held diverse and significant roles, including an outpatient dietitian specializing in critical areas like diabetes education and cardiovascular nutrition. She also served as a corporate nutritionist for a prominent restaurant chain and was responsible for managing the comprehensive employee worksite nutrition program at the Centers for Disease Control and Prevention.
Marisa is also a highly regarded consultant to numerous food and nutrition companies, offering strategic guidance on product development, consumer communication, and marketing campaigns to align with current nutritional science and public health trends. As a distinguished registered dietitian nutritionist and culinary expert, Marisa Moore is dedicated to helping both individuals and global brands successfully navigate the complexities of food and nutrition science. Through engaging workshops, interactive cooking classes, and compelling written content, she simplifies the journey toward lifelong health and wellness, providing robust, evidence-based solutions for diverse audiences. Her career progression exemplifies a steadfast commitment to seamlessly integrating rigorous scientific research with practical, real-world application, making optimal nutrition both accessible and enjoyable for a broad public.