Rachel Ama is an accomplished vegan food blogger, cookbook author, and recipe developer, known primarily for her contemporary approach to plant-based cuisine. Through her cooking, Rachel has made a significant contribution towards increasing the popularity of plant-based cuisine throughout the United Kingdom and beyond.
Born and raised in London, Rachel’s interest in plant-based food began after she gave up meat for Lent in 2015. She hasn’t looked back since, and has been consistently creating delicious vegan recipes ever since. Her plant-based journey has inspired thousands of people across the globe to swap animal products for plant-based alternatives.
Rachel’s blogging journey began in 2017 when she launched her website, and since then, her content has attracted a large following. She has also released a successful cookbook, “Rachel Ama’s Vegan Eats”. In her book, Rachel has shared over 100 of her favorite recipes from all around the world, ranging from comforting staples to inventive new dishes.
Beyond her website and book, Rachel has become a prominent voice in the online vegan community. She has amassed an impressive social media following, with her Instagram account alone boasting more than 400,000 followers. She showcases her creativity and talent through her visually stunning and delicious recipes, while also promoting a healthy and sustainable plant-based lifestyle.
Rachel is a role model for those who wish to embark on a plant-based journey with her delicious and inventive food, activism, and her inspiring and influential presence online. As a prominent member of the plant-based community, Rachel continues to spread her message and inspire people to embrace a healthier and more compassionate way of life.