Krista Kolodziejzyk

Krista Kolodziejzyk holds a Bachelor of Science (BSc) in Nutrition and Dietetics from The University of Western Ontario, graduating in 2014. She furthered her education with a Master of Public Health in Community Nutrition from the University of Toronto in 2016. In 2018, she completed a Certificate in Food and Media from George Brown College Continuing Education. Her career began in corporate dietetics, where she worked as a Registered Dietitian for Loblaw Companies Limited before transitioning to a Nutrition Specialist role for Nestle Canada.

In 2020, Krista founded Dietitian Success Center Inc., an online education platform designed to assist dietitians and dietetic students. This venture provides evidence-based client handouts, courses, and tools. Concurrently, she pursued a Master of Business Administration (MBA) from the Lang School of Business and Economics – University of Guelph, completing it in 2022. Since August 2022, she has also served as a Lecturer at Toronto Metropolitan University, teaching Nutrition Communication Strategies within the Master of Health Science in Nutrition Communications program.

Krista’s professional work focuses on developing resources that enable dietitians to improve client care efficiency and effectiveness. Outside of her professional roles, she completed an Ironman triathlon in 2021 and continues to participate in half marathons and other fitness races.